Health benefits
White sugar: low protein
Ingredients
Four ( 500g ) | Yeast ( 3g ) |
White sugar ( appropriate amount ) | Eggs ( 2 ) |
Water ( appropriate amount ) |
How to make steamed buns with sugar buns
1.As shown in the picture, prepare materials
2.The materials will be stirred Evenly, knead into a dough
3. Fermentation for 1 hour
4. After fermentation, knead evenly, rub and cut into pieces, steam in a steamer for 20 minutes
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
