Ingredients
Steamed buns ( four ) | Eggs ( 2 ) |
Salt ( Appropriate amount ) |
How to fry steamed buns
1.Cut a steamed bun into 3 pieces and set aside.
2.Crack the eggs into a bowl, add an appropriate amount of salt, break them up, and put the steamed bun slices Put into a bowl with eggs
3. Heat the frying pan, pour in an appropriate amount of oil, and place it on a small Fry the steamed bun slices over high heat until golden brown on both sides, about 1 to 2⃣️ minutes
4.Out Pot, add a cup of hot soy milk, delicious breakfast
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
