How to make steamed steamed buns

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  1.Crack the eggs into the flour, add an appropriate amount of baking powder, and an appropriate amount of water to knead the dough

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  2.Dough Wrap it in a fresh-keeping bag and let it rest for a while

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  3. Add an appropriate amount of water to the pot to proof it well Put the steamed buns into the pot and put them on the upper drawer

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  4. Cover the pot and steam over high heat for thirty minutes

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  5.The steamed buns are placed on the plate