Health benefits
Carrots: Strengthen the spleen
Tomato paste: Fight and prevent cancer
Ingredients
Steamed buns ( one ) | Cheese ( appropriate amount ) |
Ham sausage ( half Root ) | Carrot ( appropriate amount ) |
Peas (appropriate amount) | Ketchup (appropriate amount) |
Black sesame seeds (appropriate amount) | Tinfoil paper ( 15*15cm ) |
Cheese Grilled Pineapple Style Steamed Buns Recipe
1.Place the prepared steamed buns , cut into a pineapple shape, never cut to the bottom.
2.Cut the prepared ingredients into cubes and cook the peas in advance.
3. Stuff the prepared ingredients into the gaps of the steamed buns, and sprinkle the cheese on top.above.
4. After stuffing the ingredients, wrap them in tin foil and put them in the oven.Bake at 180℃ for 10 minutes.
5. If you like ketchup, you can smear it on it.
Tips
1.The heat should not be too high to prevent the top from being burnt and the middle from not being fully roasted.
2.Choose steamed buns that are not too soft to prevent breakage during the process of stuffing ingredients.
3.Peas must be cooked in advance.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
