
Health benefits
Potatoes: detoxification
Green peppers: anti-cancer and prevention
Ingredients
Potato ( one ) | Green pepper ( Half ) |
Steamed buns ( One span> ) | Table salt ( appropriate amount ) |
Oil ( appropriate amount ) |
How to make pan-fried steamed buns

1.Prepare potatoes, green peppers, and steamed buns

2.Slice potatoes and steam for 20 minutes

3.Use the time of steaming potatoes to chop the garlic Dice, dice green pepper.Steamed bun slices

4.Crush the potatoes and add a small amount of salt and stir

6. Stir the mashed potatoes and wrap the steamed bun slices inside

7.After wrapping the steamed bun slices, you can’t see the steamed bun at all

8. Put it in the pot and fry until it changes color slightly, because mashed potatoes are easy to break

9.The last step , come and eat

5.Mix the garlic and green pepper into the mashed potatoes and stir
Tips
The steamed buns wrapped with mashed potatoes will not feel greasy
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







