
Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Steamed buns ( one ) | Eggs ( one ) |
Salt and pepper ( appropriate amount ) |
How to make salt and pepper egg steamed bun slices

1.Put the eggs in a bowl and beat them.If it is a smaller egg, you need two.

2.Cut the steamed buns into pieces of the same size, add a little egg liquid, pepper and salt,

3. Like a piece of steamed bread, put it in the egg liquid and wrap it evenly, put it in and heat it and add a little oil Fry both sides in a frying pan until slightly brown

4. Make breakfast, convenient and fast.
Tips
1.Coat the steamed bun slices evenly with the egg liquid.
2.When frying the steamed bun slices, fry them over medium-low heat.
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