Wangzi steamed buns

2024-06-30 22:18:32  Views 3 Comments 0

Health benefits

Eggs: protect eyes and improve eyesight

Ingredients

Potato starch ( 140g )
Corn starch ( 15 Grams )
Powdered sugar ( 30 grams )
Milk powder ( 20g )
Cake flour ( 5g )
Baking powder ( 3 grams )
Eggs ( 1 )

How to make Wangzai steamed buns

  • Illustration of how to make Wangzai steamed buns 1

    1. Prepare the materials (baking powder and cake flour should be packed together as little as possible).

  • Illustration of how to make Wangzi steamed buns 2

    2. Add the egg liquid and powdered sugar and mix well.

  • Illustration of how to make Wangzi steamed buns 3

    3. Add various powders to the egg liquid.

  • Illustration of how to make Wangzai steamed buns 4

    4. Knead into dough.

  • Illustration of how to make Wangzai steamed buns 5

    5. Shape into long strips.

  • Illustration of how to make Wangzai steamed buns 6

    6.Cut into small dices, slightly larger than soybeans.

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    7. Roll into a round shape and place on the baking pan.

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    8. Preheat the oven in advance and bake at 165 degrees for 10 minutes.

  • Illustration of how to make Wangzi steamed buns 9

    9.Picture of the finished product.

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