Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Steamed buns ( 1 ) | Eggs ( 2 ) |
Cheese shreds ( 60g ) | Salt ( a little ) |
How to make cheese baked buns
1.Cut steamed buns
2.Crack the eggs, add a little salt, add a little less water, and stir.
3. Add the cut steamed buns and mix evenly.The steamed buns should be covered with egg liquid..
4. Put it into the tableware for baking rice, which can be a special porcelain bowl for baking rice.I The disposable aluminum foil lunch box is very useful.
5. Spread the shredded cheese on top, put it in the oven, heat it up and down at 250, and bake for 10 minutes Left and right
6. The surface will be golden and it is ready to be baked.Eat it while hot.You can draw it and the surface will be crispy.Fragrant and fragrant, although the one on the bottom is not crispy, it is delicious after being wrapped in egg liquid and fried!
Tips
The egg liquid must be stirred evenly, otherwise it will be salty at the bottom and light at the top.The baking temperature and time are still determined by your individual oven.
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