Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Steamed buns ( 1 ) | Eggs ( Two ) |
Salt ( a little ) |
How to make fried egg steamed bun slices
1.Cut the cold steamed buns into 1.5 cm thick slices
3.Put the steamed bun slices into the prepared egg liquid and coat them evenly with the egg liquid
4. Place the egg-coated steamed bun slices into the preheated pan
5. Fry both sides over low heat until golden brown and serve
6.Put it on a plate and squeeze some tomato sauce to taste
2. Beat the eggs, add a little salt, mix well and set aside
Tips
1.Mine is an oil-free version, you can also add oil and fry it
2.How many pieces should the steamed buns be cut into? It depends on the size of the steamed buns.Don’t cut them too thin.If you like sweet food, add sugar to the eggs
本文地址：https://food.baitai100.com/post/66492.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
