How to make purple snail steamed buns

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  1.Steam the purple sweet potato and grind it into powder while hot

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  2.Put the water into the purple sweet potato powder, add an appropriate amount of dry yeast, stir until the dry yeast melts, and then use This bowl of purple sweet potato liquid with dry yeast is mixed with flour to get a purple dough

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  3. Cover the kneaded purple dough with a lid and ferment in a warm place until doubled in size

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  4. Fermentation Knead the good dough and deflate it to make small puffs of even size, like making dumplings.Roll out 5 pieces of dough of the same size, stack them together and use chopsticks to lightly press out a center line

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  5. Roll up the dough from bottom to top, then cut it into two halves with a knife along the center line

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  6.Put one of the buds along the direction of the petals and unfold the petals one by one to become a small open snail flower.The method to make all the small snail flowers

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  7.Stacking the finished small snail flower steamed buns Steam in a steamer over high heat for 15 minutes, then simmer over low heat for 5 minutes and then simmer for 5 minutes

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  8.Dang dang, the hot purple snail flower steamed buns are coming out of the pot~

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  9.My purple The snail flower steamed buns are ready~