
Health Benefits
Pumpkin: Detoxification
Ingredients
White flour (appropriate amount) | Pumpkin ( 1 piece ) |
Spinach juice ( appropriate amount ) | Angel Yeast Powder ( 10g ) |
How to make rose steamed buns

1.Peel and slice pumpkin

2.Put water in a pot and boil, add pumpkin slices and steam until cooked

3.Put Put it into a basin and squeeze the spinach juice in advance

4.Put an appropriate amount into the pumpkin pot For white flour, add yeast powder.In another basin, also put white flour and appropriate amount of spinach juice and yeast powder

5.Put an appropriate amount of white flour into the pumpkin pot and mix it well.In another pot of flour, add the spinach juice and mix it little by little.Cover the pot and wait for it to rise

6.It has doubled in size and the dough is ready

7. Place it on the panel, sprinkle a little white flour and knead it smooth

8. First take the pumpkin dough and roll it into a long strip, then cut it into small pieces as big as dumplings

9. Use a rolling pin to roll it into a round piece (five round pieces and one strip can make two roses), roll one of them into the middle Thick strips with thin sides

10. Leave a quarter of each disc to overlap Press it up and place the long strip on the bottom round piece

11.From bottom to top Roll it up, be tight

12. Make a cut in the middle, as shown in the picture

13.Put the cut surface down and the rose pattern will come out

15. Everything is done, put water in the pot, put the rose buns into the pot, cover the pot and let it rest for 20 minutes , turn on the heat and let it steam for 15 minutes and it will be cooked.Turn off the heat, do not open the lid of the pot first, and let it simmer for 3 to 5 minutes

16.Open the lid again and see how beautiful the rose buns are.

17.Finished product picture, beautiful rose steamed buns

14.The roses are ready by shaping them by hand.The spinach juice noodles are also made in the same way
li>Tips
Don’t put a drop of water in the whole process
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