
Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Steamed buns ( one ) | Eggs ( one ) |
Oil ( appropriate amount ) |
How to make egg-flavored steamed bun slices

1.Egg shelling

2. Cut the steamed buns into thick slices and beat the eggs

3. Dip the steamed bun slices evenly into the egg liquid

4.In the pan Heat the oil, add the steamed bun slices and fry until

5. Fry both sides over low heat until golden brown.Yes
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!





