
Health benefits
Carrots: Strengthen the spleen
Eggs: Protect eyes and improve eyesight
Ingredients
Steamed buns ( 1 piece ) | Carrot ( small half ) |
Egg ( 1 ) | Salt ( appropriate amount ) |
Edible oil (appropriate amount) |
How to make carrot and egg steamed bun slices

1.Ingredients needed.

2. Cut the carrots into very small dices.

3.Put eggs, carrots and salt into a bowl.

4. Stir evenly and set aside.

5. Cut the steamed buns into 1 cm thickness.

6.Put oil in the pot and heat it.

7. Dip the steamed bun slices into egg liquid and diced carrots.

8. After the oil is hot, add the steamed bun slices and fry until brown on both sides.

9.The cooked steamed buns smell particularly fragrant.
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