Wangzi steamed buns

2024-06-30 23:25:51  Views 1 Comments 0

Health benefits

White sugar: low protein

Ingredients

Sweet potato starch ( 140g )
Corn starch ( 50g )
White sugar ( 30g )
Low flour ( 5 ​​grams )
Milk powder ( 20g )
Eggs ( 1 )
Soak Beat powder ( 3g )

Wangzi How to make steamed buns

  • Illustration of how to make Wangzai steamed buns 1

    1.Prepare materials, each Planting powder

  • Illustration of how to make Wangzai steamed buns 2

    2.Add sugar to the eggs and mix well to dissolve

  • Illustration of how to make Wangzai steamed buns 3

    3.Pour all the powder into the egg liquid and mix well

  • Illustration of how to make Wangzai steamed buns 4

    4.Knead into a ball

  • Illustration of how to make Wangzi steamed buns 5

    5.Shape into small balls slightly larger than soybeans

  • Illustration of how to make Wangzai steamed buns 6

    6. Reserve the oven at 150 degrees, then put the baking sheet in and bake for ten minutes before coloring

Tips

1.No water or oil is added.It is easy to dry out during the kneading process.You can add some egg liquid, but do not add water
2.Each oven has a different temperament, which can be determined according to the situation

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