
Ingredients
Flour ( 300 grams ) | Baking powder ( 3g ) |
Pumpkin Mud ( 150g ) |
Pumpkin Butterfly How to make steamed buns

1.All materials synthesized dough p>

2.Ferment into dough
3. Divide the dough into evenly sized dough
4.Take one of the dough and roll it into a long strip

5.First fold the noodles into a few shapes

6. Roll up both ends separately,

7.Roll twice

8.Use chopsticks to pinch the two rolled circles together

9. Then cut the upper part of the triangle shape with a knife and arrange it into butterfly whiskers

10. When done, pour cold water into the pot.Bring to a boil over medium heat and steam for twenty minutes.Put out the fire and cover for five minutes

11.Beautiful butterfly steamed buns
Tips
Be sure to tighten it when using chopsticks.Don't let it spread out.
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