
Health benefits
White sugar: low protein
Ingredients
Peeled pumpkin (500g) | Four ( 1300g ) |
White sugar ( 50—80g ) | Yeast powder ( 5g ) |
Warm water ( a small amount ) |
How to make pumpkin sweet buns

1.Steam the peeled pumpkin for twenty minutes, then simmer for five minutes

2.Find a clean basin, add yeast powder and a small amount of warm water, stir well, then add the steamed pumpkin

3.Add flour and sugar and start kneading

4.After mixing the noodles, let it rise at room temperature for two hours (the temperature is high in summer)

5.After the dough has risen, break the dough into pieces with your hands

6.Then knead it into a steamed bun shape, or you can shape it according to your favorite shape

7.After kneading, let it rise for 20 minutes, put in the steamer and start steaming for 25 minutes

8.This is a steamed steamed bun

9.After steaming, take out the steamed buns and let them cool.Before putting it on the plate, it is best to dry it on a wooden table or cutting board, so that there will be no sweat.
Tips
You can also put things like bean paste in the middle, children will like it more
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