
Ingredients
Ham ( 12 slices ) | Cheese( 12 slices ) |
Dumplings Skin ( 12 pieces ) |
Argentinian cheese How to make dumplings

1. Slice the ham and cheese

2.One piece of skin, one piece of cheese, one piece of ham

3.After the oil is hot, fry it in the pan
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4.Use until golden brown on both sides
Tips
Cheese melts easily and it takes about 3-5 minutes to fry.It takes about 20 minutes to prepare and can feed 5-6 people
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







