Health benefits
Leeks: dissipate blood stasis
Eggs: protect eyes and improve eyesight
Pork: nourish yin
Ingredients
Chives ( 1 catty ) | Eggs ( 6 ) |
Sea rice (appropriate amount) | Pork (1 catty ) |
Ginger ( appropriate amount ) | Onion (appropriate amount) |
Oil ( appropriate amount ) | Salt ( Appropriate amount ) |
Salad oil ( Appropriate amount span> ) | Soy sauce ( appropriate amount ) |
Cooking wine (appropriate amount) | Sichuan peppercorn noodles (appropriate amount ) |
How to make dumplings stuffed with meat and three delicacies
1.Put oil into the pot and fry the eggs (add a little water to the eggs)
2.Chop the pork, dried shrimps, and green onions, add oil, salt, soy sauce, a small amount of cooking wine, add the scrambled eggs, and stir evenly
3.Cut the leeks into small pieces
4.Put the chopped leeks into the meat filling and add salad oil and mix well
5.Prepare the dumpling wrappers
6.Make the dumplings
7.You can eat it when cooked
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
