Cabbage Vermicelli Egg Dumplings

2024-07-01 00:46:22  Views 1 Comments 0

Health benefits

Cabbage: eliminates troubles
Eggs: protects eyes and improves eyesight

Ingredients

Chinese cabbage ( half root )
Vermicelli ( Adequate amount )
Eggs ( Three )
Salt ( appropriate amount )
Sesame oil (appropriate amount)
Salad oil ( appropriate amount )
Thirteen Incense (appropriate amount)

How to make cabbage, vermicelli and egg dumplings

  • Illustration of how to make cabbage, vermicelli and egg dumplings 1

    1. Mix a bowl of noodles with warm water and leave it for half an hour.

  • Illustration of how to make cabbage, vermicelli and egg dumplings 2

    2. Wash the cabbage, chop it into pieces, cook and chop the vermicelli, and fry the eggs.Chop it up, put the cabbage and egg vermicelli in a basin, add sesame oil, thirteen spices, salt, stir evenly, and adjust the filling!

  • Illustration of how to make cabbage, vermicelli and egg dumplings 3

    3. Roll the noodles into long strips and cut them into small pieces like this p>

  • Illustration of how to make cabbage, vermicelli and egg dumplings 4

    4. Finish the skin and you can make dumplings

  • Illustration of how to make cabbage, vermicelli and egg dumplings 5

    5. Wrapped dumplings.

  • Illustration of how to make cabbage, vermicelli and egg dumplings 6

    6. Boil the water, put the dumplings in and cook for about five minutes

  • Illustration of how to make cabbage, vermicelli and egg dumplings 7

    7.The dumplings are cooked!

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