
Ingredients
Cheese ( Two slices ) | Dumplings ( A plate ) |
Boiling water ( A bowl ) | Oil ( appropriate amount ) |
How to make cheese dumplings

1.Make a plate of dumplings

2.Tear the cheese into pieces and melt it in boiling water

3. Grease the pan with oil and add dumplings

4.The bottom of the dumplings is a little burnt.Alright

5.Turn the dumpling over

6.Put in cheese juice

7.When the juice is gone, take out the plate and eat
Tips
As long as you have a little fire and patience, you can make it, if 8
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







