Leek and Pork Dumplings

2024-07-01 01:43:07  Views 2 Comments 0

Health benefits

Leeks: dissipate blood stasis
Pork: nourish yin
Eggs: protect eyes and improve eyesight

Ingredients

Chives ( 100g )
Pork ( 100g )
Chicken essence ( Adequate amount )
Salt ( Adequate amount )
Egg ( one )

How to make leek and pork dumplings

  • Illustration of how to make leek and pork dumplings 1

    1.The dumpling wrappers I bought

  • 2.Wash the leeks.

  • Illustration of how to make leek and pork dumplings 3

    3.Lean meat

  • Illustration of how to make leek and pork dumplings 44.Pork minced
  • How to make leek and pork dumplings Illustration 5

    5. Chop the leeks into fine pieces, put them together with the pork, and add salt.Chicken Essence.Add an egg and mix well

  • Illustration of how to make leek and pork dumplings 6

    6.You can start wrapping

    • Illustration of how to make leek and pork dumplings 7

    7.Pinch in the middle first, then pinch on both sides

  • Illustration of how to make leek and pork dumplings 8

    8.Put it together with the opposite skin and pinch it tightly

  • Chives Illustration of how to make pork dumplings 9

    9.It’s done, steam it for 15 minutes

  • Illustration of how to make leek and pork dumplings 10

    10.Let’s eat p>

Tips

Steamed When the time comes, spray some water on the dumpling wrappers so that the steamed dumpling wrappers will not be too hard

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