Chive Vermicelli Dumplings

2024-07-01 02:06:41  Views 2 Comments 0

Health benefits

Leeks: dissipate blood stasis
Vermicelli: nourish blood, low in protein
Eggs: protect eyes and improve eyesight

Ingredients

Meat ( 500g )
Chives ( 500 grams )
Vermicelli ( Half pack )
Egg ( 1 piece span> )
Salt ( appropriate amount )
Sesame oil (appropriate amount)
Yellow wine (appropriate amount)
Chicken essence ( a little )

How to make Chives and Vermicelli Dumplings

  • Illustration of how to make Chives and Vermicelli Dumplings 1

    1.For crystal fans Soak in 80-degree water for fifteen minutes and set aside

  • Illustration of how to make leek and vermicelli dumplings 2

    2. Put the leeks, vermicelli, meat, all Mix the seasonings in the pot and set aside

  • Illustration of how to make leek and vermicelli dumplings 3

    3. Put it in a bowl and start wrapping.Dumplings

  • Illustration of how to make leek and vermicelli dumplings 4

    4.The dumplings have been wrapped

  • Illustration of how to make leek and vermicelli dumplings 5

    5. Just fry it in a pan

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