Chrysanthemum stuffed dumplings

2024-07-01 02:06:41  Views 3 Comments 0

Health benefits

Chrysanthemum chrysanthemum: soothes the nerves
Eggs: protects the eyes and improves vision
Sesame: strengthens the brain, improves intelligence, fights cancer and prevents cancer

Ingredients

Light soy sauce (appropriate amount)
Chrysanthemum chrysanthemum ( 350g )
Flour ( 400g )
Eggs ( 1 )
Meat filling ( 200g )
Sesame ( 30g )
Salt ( appropriate amount )
Five-spice powder ( appropriate amount )
Oil ( Appropriate amount )

How to make dumplings stuffed with chrysanthemum chrysanthemum filling

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    1. Prepare the chrysanthemum, meat filling and sesame seeds.

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    2. Prepare the flour and add the eggs to the flour

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    3.Slowly pour in warm water and stir while pouring.

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    4. Knead the mixed dough into dough and let it rest for a while.

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    5. Start preparing the dumpling fillings, wash and chop the chrysanthemum, put it in a basin and add sesame seeds , five-spice powder, oil, salt, seasonings, cooking oil, etc., stir well

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    6. Stir evenly

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    7. Knead the woke noodles into strips several times and cut them into dumplings.

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    8. Roll into dumpling wrappers

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    9.Put in stuffing

  • Chrysanthemum chrysanthemum stuffing Illustration of how to make dumplings 10

    10.Pinch the mouth tightly

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    11.Wrap all the dumplings

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    12. Boil the water in the pot, add the dumplings, after boiling, add cold water, do this three times, and cook until the dumplings float Ripe immediately.

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    13. Take it out and put it on a plate

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