
Health effects
Potatoes: harmonizes the stomach
Beans: low in protein
Star anise: regulates qi, relieves pain, and dispels cold
Ingredients
Potato ( 500g ) | Beans ( 500g ) |
Onions ( An appropriate amount ) | Ginger ( An appropriate amount ) |
Garlic ( appropriate amount ) | Octagonal ( 2 pieces ) |
Light soy sauce ( Moderate amount ) | Dark soy sauce ( Appropriate amount ) |
Chicken powder ( Appropriate amount ) | Sichuan peppercorns ( appropriate amount ) |
Salt ( appropriate amount ) | Sesame oil ( appropriate amount ) |
How to stew potatoes and beans

1.Wash and cut the beans and set aside

2. Wash and cut potatoes and set aside

3. Prepare onions, ginger, garlic and star anise

5.Add potatoes and beans and stir-fry for two minutes, then add light soy sauce, dark soy sauce, pepper noodles, chicken powder, and salt and simmer for 15-20 minutes

6.Pour in sesame oil before serving, stir evenly, and serve on a plate

4.Add onion, ginger, garlic and star anise to the pot and saute until fragrant
Tips
Beans must be stewed until soft to avoid poisoning
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