fried mushrooms

2024-06-21 02:16:15  Views 2 Comments 0

Ingredients

Salt ( 5 ​​grams )
Thirteen Incense (appropriate amount )
soak Beating powder ( 3 grams )
Floor ( Adequate amount (2 portions) )
Fresh mushrooms ( 1 catty )
Starch ( Adequate amount (1 serving) )
Pepper (appropriate amount)

How to fry mushrooms

  • Illustration of how to make fried mushrooms 1

    1.Tear fresh mushrooms into small pieces (not too small, they will shrink after frying)

  • Illustration of how to make fried mushrooms 2

    2. Boil water in a pot and blanch the mushrooms for about 3 minutes

  • How to fry mushrooms Illustration 3

    3.After blanching, drain into cold water

  • Illustration of fried mushrooms 4

    4. Squeeze the water out of the mushrooms, add salt, thirteen Fragrant, marinate with pepper for about ten minutes

  • Illustration of fried mushrooms 5

    5. Mix flour and starch evenly, add baking powder, Add water to make a batter, not too thin

  • Illustration of how to make fried mushrooms 6

    6.Pour the mushrooms into the batter and mix well before frying.Coat each mushroom with batter

  • Illustration of how to make fried mushrooms 7

    7.Put oil in the pot and heat it to about seven levels., put the mushrooms one by one and fry them

  • Illustration of how to make fried mushrooms 8

    8. Fry until golden brown and take out

Tips

You can also add one to the batter Eggs

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