Health benefits
Cabbage: heat-clearing
Ingredients
Cabbage ( 100g ) | Eggs ( Two ) |
Carrot ( Half Root ) | Pesto ( One ) |
Oil ( appropriate amount ) | Salt ( appropriate amount ) |
Spicy fresh ( Appropriate amount ) | Dark soy sauce ( one spoonful ) |
Chicken essence (appropriate amount) | Dry noodles ( 100g ) |
How to make fried noodles with eggs and cabbage
1.First boil the water and cook the noodles (cook the noodles until they are medium cooked and take them out, that is, there is a little white center in the middle)
2.Put the cooked noodles out of cold water, pour them out and let them dry
3.Use the drying time to prepare vegetables and wash them
4.Shred carrots and cabbage, mince garlic
5.Mixed eggs
6.Put oil in the pot, pour in the eggs and fry until solidified.
7.Add carrot shreds and stir-fry until soft
8.Add cabbage and stir-fry until soft
9.Pour in the fried eggs and stir well
10.Pour in the noodles and add salt, Mala Xian, and dark soy sauce (if you add spicy fresh salt, add less salt, Mala Xian also contains salt)
11. Stir well
12.Finally add garlic and chicken essence, stir well and take out the pan
13.Finished Picture
Tips
First time Don't overcook the noodles when cooking.When frying the side dishes, cook them in order, frying the ones that are difficult to cook first; the above is for two people, you can increase or decrease according to this amount
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