Health benefits
Soy sauce: nourish blood, protect teeth, protect bones
Ingredients
| Two ounces of noodles ( ) | One egg ( ) |
A handful of vegetables ( ) | Salt, ( a little ) | Soy sauce ( a little ) | Light soy sauce ( a little ) |
How to make fried noodles
1.Pot Boil water in the water, boil the water and add the noodles
2. Remove it after about one minute and put it into cold water , set aside
3. Heat the pot, add oil, and scramble the eggs.I stir-fry them here with chopsticks.Yes, relatively even!
4. Fry the eggs and pour in the cold water!
5. Stir-fry for a minute, add a little soy sauce to adjust the color, add a little salt, and then add the green vegetables , stir-fry until it changes color, take it out of the pan and add a little MSG
6.Finally put it on the plate and take it out of the pot
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
