
Health benefits
Enoki mushrooms: low in protein
Carrots: clearing away heat and detoxifying
Ingredients
Enoki mushroom ( 200g ) | Cucumber ( A small section ) |
Carrot ( A small section ) | Onion ( One ) |
Salt ( Adequate amount ) | Chicken powder ( appropriate amount ) |
Oil (appropriate amount) |
How to make stir-fried enoki mushrooms

1.Get everything ready Materials

2. Remove the roots of the enoki mushrooms and wash them.Cut the cucumbers and carrots into shreds and the green onions.Set aside chopped green onion

3. Pour an appropriate amount of oil into the pot and heat it up, then add the shredded carrots and stir-fry until Discoloration and softening

4.Add enoki mushrooms and cucumber shreds and stir-fry until the enoki mushrooms become soft p>

5.Add appropriate amount of salt and chicken powder and stir-fry evenly

6.Add in chopped green onions and stir-fry evenly, then turn off the heat and serve on a plate
7.Finished product picture
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