
Health benefits
Lentils: strengthen the spleen
Pork: nourish yin
Ingredients
Hand-rolled noodles ( 300g ) | Lentils ( 400g ) |
Pork ( 150 grams ) | Shrimp ( appropriate amount ) |
Light soy sauce (appropriate amount) | Salt ( appropriate amount ) |
Minced garlic (appropriate amount) | Cooking wine (appropriate amount ) |
How to make fried noodles with lentils and shrimp

1.Defiber the lentils and wash them with clean water;

2. Wash and blanch the shrimps and set aside;

3. Simmer pork slices with light soy sauce and cooking wine for 15 minutes;
4.Cut the lentils into 6 cm long pieces;

5.Heat oil and stir-fry pork;

6.Add in the lentil segments and stir-fry evenly , add a little light soy sauce;

7. Cover the pot and simmer over medium heat for 15 minutes;/p>

8.After the lentils change color, prepare to add noodles;

9. Spread the hand-rolled noodles evenly on the lentils, cover the pot over low heat and continue to simmer for 15 minutes, stirring constantly.Grilled pot;

10. Take out the pan, sprinkle with minced garlic, and add shrimp! A close-up high-definition picture!

11.Thanks for watching the finished picture!
Tips
Pay attention to the heat when cooking noodles, and grilling is strictly prohibited!
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