Vegetable fried noodles

2024-07-01 04:02:11  Views 2 Comments 0

Health benefits

Rapeseed: dissipates blood stasis and reduces swelling
Cabbage: clears away heat

Ingredients

Rape ( appropriate amount )
Cabbage ( Appropriate amount )
Bean sprouts ( Appropriate amount )
Noodles ( Moderate amount )
Green onions (appropriate amount)
Oil (appropriate amount)
Taste Extremely fresh ( appropriate amount )
Vinegar ( appropriate amount )
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Oyster sauce ( appropriate amount )

How to make vegetable fried noodles

  • Vegetable fried noodles recipe 1

    1.Cut green onions into shreds

  •  Illustration of how to make vegetable fried noodles 2

    2.Tomato slices

  • Vegetable fried noodles recipe illustration 3

    3.Wash and drain bean sprouts, cabbage and rapeseed

  • Illustration of how to make vegetable fried noodles 4

    4.To cook noodles, just open the pot for the first time

  • Vegetable fried noodles recipe 5

    5. Take the noodles out and put them in cold water to cool

  • Illustration of how to make vegetable fried noodles 6

    6.Heat oil and stir-fry shredded green onions

  • Vegetable Fried Noodles Illustration 7

    7. Put the cabbage, rape and Put the bean sprouts in the pot and stir-fry

  • Illustration of how to make vegetable fried noodles 8

    8. When the vegetables are wilted, add an appropriate amount of them for a very fresh taste.Continue stir-frying with vinegar, salt and oyster sauce

  • Vegetable Fried Noodles Recipe Illustration 9

    9.Add tomatoes and continue stir-frying

  • Illustration of how to make vegetable fried noodles 10

    10.Drain the noodles and add them to the stir-fry

  • Illustration of how to make vegetable fried noodles 11

    11.Just wait for the noodles to color

Tips

Select vegetables at random, or scramble an egg in them.The noodles should be cooled in cold water to prevent them from becoming chewy

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