
Health benefits
Eggs: protect eyes and improve eyesight
Lettuce: clear away heat
Soy sauce: enrich blood, protect teeth, protect bones
Ingredients
Lean meat ( ) | Egg ( ) |
Lettuce ( ) | Dried radish ( ) |
Dry noodles ( ) | Salt ( ) |
Oil ( ) | MSG ( ) |
Soy sauce ( ) | 䓤( ) |
How to make lean meat fried noodles

1. Slice lean meat, green onions and dried radishes and set aside

2.Wash the lettuce and cut it into cubes

3.Cook the dry noodles in boiling water and set aside

4.Put the eggs into the pot and fry until cooked Plate for later use

5.Put oil into the pot and fry the lean meat and dried radish until cooked

6. Fry the lettuce and put it on a plate for later use

7.Put oil into the pot and fry the noodles

8.Pour all the ingredients into the noodles and stir-fry for a few times.Add salt, MSG, green onions and soy sauce.
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