
Health benefits
Onions: detoxify
Potatoes: detoxify
Carrots: strengthen the spleen
Ingredients
Noodles ( 300g ) | Onions ( Half ) |
Potatoes ( Half ) | Carrot ( Half ) |
Salad oil ( appropriate amount ) | |
Soy sauce ( appropriate amount ) | Salt ( Appropriate amount ) |
MSG ( About three grams ) |
How to make three shredded fried noodles

1. Wash the carrots, potatoes, onions and green onions, and prepare the noodles and eggs

2. Beat the eggs into egg liquid

3.Put salad oil in the pot and then put the egg liquid into the pot, fry both sides until they change color and serve out

4. Cut the washed carrots, potatoes and onions into shreds, and then cut the eggs into shreds

5.Put the salad oil into the pot, put the onion into the pot and fry for about a minute

6.Put the eggs, carrots and potato shreds into the pot and continue to stir-fry

7. Stir-fry the potatoes and carrots until they change color, then add the cooked noodles and continue to stir-fry

8. Stir-fry for two or three minutes, add soy sauce, salt and MSG, sprinkle with chopped green onion and serve out
Tips
1.You can boil noodles when frying eggs
2.The cooked noodles must be rinsed with cold water, otherwise they will stick to the pot
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