Health benefits
Soy sauce: nourish blood, protect teeth, protect bones
Ingredients
| Noodles ( ) | Cabbage ( ) |
Onions and carrots ( ) | Egg ( ) |
Cooking wine ( ) | Soy sauce ( ) |
Salt ( ) | MSG ( ) |
How to make vegetarian fried noodles
1.Prepare noodles
2.Wash the onions, cabbage (soak in water) and carrots and cut into pieces and set aside
3.Heat oil in a pot, add eggs and fry them into egg flakes
4.Add onions, cabbage, and carrots and fry for 1 minute
5.Add noodles and gradually add cooking wine , soy sauce, salt
6.Finally add MSG and serve on a plate
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
