
Health benefits
Potatoes: detoxification
Leeks: dispersing blood stasis
Ingredients
Potatoes ( 3 ) | Leeks ( half a catty ) |
onion ( ) | Ginger noodles ( ) | Pepper noodles ( ) | Vegetable oil ( ) |
How to make steamed stuffed buns stuffed with potatoes and chives

1.Let the water cool slightly and knead the dough, cover it with a lid and keep it awake

2. Chop the potatoes and leeks and mix them.Add the ginger noodles, pepper noodles and vegetable oil and mix them thoroughly

3.Start kneading the dough and knead it into long and thin strips

4.Then pull it into small pieces Make the buns into pieces, press them into circles with your hands, and roll out the dough.Now add salt to the stuffing, mix thoroughly and start making buns

5. Wrap well, heat the water in advance, boil the water and steam for 15 minutes

6.The time is up, it is cooked and ready to eat
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