How to make banana glutinous rice balls

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  1.Use cold water to mix the glutinous rice flour into a dough.

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  2. Peel the banana.

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  3. Cut the peeled banana into small dices.

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  4.Take an appropriate amount of glutinous rice dough and roll it into a ball, then flatten it with the palm of your hand.Flatten it with your fingers and place the diced banana in the middle.

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  5. Knead the glutinous rice dough with your hands, wrap all the diced bananas, and roll into a ball..

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  6. Take an appropriate amount of wolfberry, soak it, wash it, squeeze it dry and set aside.

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  7. After the water in the pot is boiled, add the glutinous rice balls and the remaining diced bananas to cook.

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  8. Add the wolfberry when it is almost cooked.

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  9.Add appropriate amount of sugar according to personal taste.

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  10. You can turn off the heat and serve the bowl.