How to make crispy fried glutinous rice balls

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  1. Prepare the raw materials.

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  2. Add water to the pot.After the water boils, add the glutinous rice balls and cook.

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  3. Remove the cooked glutinous rice balls from cold water.

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  4. Put bread crumbs in a bowl, roll the glutinous rice balls in the bread crumbs to make them Evenly coat with bread crumbs.

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  5.Put oil in the pot.When the oil is 60% hot, add glutinous rice balls.Fry until golden brown.

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  6.The crispy fried glutinous rice balls are ready to eat.