Rice wine colorful dumplings

2024-07-01 08:14:17  Views 2 Comments 0

Health benefits

Cocoa powder: anti-cancer and anti-cancer
White sugar: low protein

Ingredients

Glutinous rice flour ( )
Cocoa powder ( )
Green tea powder ( )
White sugar ( )
Wolfberry ( )
Red dates ( )

How to make rice wine colored dumplings

  • Rice wine colored dumplings Illustration of making glutinous rice balls 1

    1.Prepare the materials to be used.

  • Illustration of how to make rice wine colored glutinous rice balls 2

    2. Boil the green tea powder with warm water, mix well, and add it to the glutinous rice flour little by little.Then knead the glutinous rice flour into a ball until it doesn't stick to your hands, and make other colors in sequence.

  • Illustration of how to make rice wine colored glutinous rice balls 3

    3. Cover the kneaded dough with plastic wrap and let it rest for 20 minutes.

  • Illustration of how to make rice wine colored glutinous rice balls 4

    4.Knead the woke dough into small balls, and then add some dry Glutinous rice flour prevents them from sticking together.

  • Illustration of how to make rice wine colored glutinous rice balls 5

    5.Put water in the pot, then add a little wolfberry and red dates, add small glutinous rice balls after boiling, Wait for the glutinous rice balls to float up, then add rice wine and sugar, and boil the pot again until they are cooked and ready to be taken out of the pot.

Tips

Be sure to sprinkle glutinous rice flour on the small glutinous rice balls before putting them in the pot, otherwise they will definitely stick together.Don't put too much rice wine, as too much rice wine will make it a bit astringent.

本文地址:https://food.baitai100.com/post/71141.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭!