Ingredients
Cherry tomatoes ( 150g ) | Green grapes ( 50g ) |
Purple grapes ( 50 grams ) | Yellow corn ( appropriate amount ) |
Rock sugar ( 50g ) | Hawthorn sauce ( 150g ) |
How to make cherry tomato dumplings
1. Prepare the materials, blanch the cherry tomatoes in boiling water to remove the skins, peel the grapes and raisins and set aside
2.Prepare cooked corn
3.Prepare all the materials
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
