
Ingredients
Meat ( 300g ) | Green onions ( 5 ) |
Ginger ( 1 block ) | Salt ( appropriate amount ) |
Light soy sauce ( appropriate amount ) |
How to make wontons

1.Chop green onion and ginger

2.Chop the meat into minced meat

3.Crack an egg into the minced meat and stir evenly, add Salt soy sauce

4.Roll out the wonton wrapper yourself and start wrapping the wontons

5.Fold in half into a triangle

6. Fold it the other way

7.Wrap it like this

8.Packed in two colors

9.One more
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







