Egg skin and seaweed wontons

2024-07-01 10:01:05  Views 2 Comments 0

Health benefits

Eggs: protect eyes and improve eyesight
Green onions: detoxify
Cooking wine: low protein

Ingredients

Small wonton wrappers ( 20 sheets )
Meat filling ( a small bowl )
Eggs ( one )
Seaweed ( one pack span> )
Sesame and pork floss ( appropriate amount )
Sesame oil (appropriate amount)
Green onions (appropriate amount)
Cooking wine ( appropriate amount )
Salt ( appropriate amount )
Water starch ( appropriate amount )

How to make small wontons with egg skin and seaweed

  • Illustration of how to make egg-skin and seaweed wontons 1

    1.Add cooking wine, water and starch to eggs and beat into egg liquid

  • Illustration of how to make egg-skin and seaweed wontons 2

    2.Brush the pot with oil

  • 3. Fried egg skin

  • Illustration of how to make egg skin and seaweed wontons 4

    4.Translate Noodles

  • Illustration of how to make egg-skin and seaweed wontons 5

    5.Shred egg skin

  • Illustration of how to make egg-skin and seaweed wontons 6

    6.Prepare the meat filling

  • 7.Make small wontons

  • Illustration of how to make egg skin and seaweed small wontons 8

    8.After the water is boiled Cook the wontons and add cold water twice

  • Illustration of how to make egg-skin and seaweed wontons 9

    9. Add shredded egg skin and seaweed to the bowl, and add For small wontons, add soup, scallion oil, sesame oil, and finally sprinkle some homemade sesame meat floss.

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