Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Pork stuffing ( appropriate amount ) | Egg ( one span> ) |
Wonton wrappers ( appropriate amount ) | Salt ( a spoon ) |
Oil consumption ( Two spoons ) | |
Panthoxylum bungeanum ( Ten pieces ) | Minced green onion ( Adequate amount ) |
Shredded ginger ( appropriate amount ) | Sugar ( One-third spoon ) |
Boiling water ( half a bowl ) |
How to make colorful wontons
1. Soak ginger and pepper in hot water, let cool and set aside.Add eggs, salt, sugar, light soy sauce, oil, minced green onion, pepper and ginger water to the meat filling in sequence, and stir until thick and gelatinous.
2. Spread the wonton wrapper into the palm of your hand, apply a little water on both sides of the wrapper, and put the meat filling On the front part of the leather, as shown in the picture!
3. Roll up from the top and fold in half.
4. Put the two upper corners, wet one corner with water, and then wet the other corner with water on the bottom.Overlap and press the two corners.
5.Pinch it like this, and the wrapping method is completed!
6.Finished product display (ღˇ◡ˇღ)
Tips
This wrapping method is simple and beautiful.The main thing is that it can pack more fillings and is also suitable for making dumplings! Very practical!
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