Health benefits
Eggs: Protect eyes and improve eyesight
Mushrooms: Detoxify
Ingredients
Egg ( One ) | Shiitake mushrooms ( A little ) |
Green vegetables ( A little ) | Tofu skin ( a little ) |
Chili ( a little ) |
How to make egg noodles
1. Boil the noodles first, add salt, a little soy sauce, and some Chili, just cook for 3 minutes, then put it into a bowl
2.Wash the vegetables, mushrooms and tofu skin and cut them into small strips, add salt and boil them in boiling water, then put them into the bowl of noodles
3.Start frying the eggs, medium-boiled poached eggs, put them into the noodle bowl after frying, OK, and sprinkle a little chili pepper
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
