Tomato Egg Bean Noodles

2024-07-01 11:19:53  Views 2 Comments 0

Ingredients

Soy flour ( half and half )
 Tomatoes and eggs ( One each )
Green vegetables ( appropriate amount )
Salt ( appropriate amount )
Cooking wine ( appropriate amount )
Five-spice powder ( appropriate amount )

How to make tomato, egg and bean noodles

  • Illustration of how to make tomato, egg and bean noodles 1

    1.Soybean flour and flour 1/1 live into light dough and let it rise for half an hour

  • Illustration of how to make tomato, egg and bean noodles 22.Freshly rolled handmade noodles
  • Tomato Egg Illustration of how to make bean noodles 3

    3.Prepare the side dishes of tomato, egg, cabbage, and pepper

  • Illustration of how to make tomato, egg, and bean noodles 4

    4.First scramble the eggs.Put some salt and cooking wine inside for a fresh and tender taste.Stir-fry tomatoes, peppers, cabbage, and finally add eggs.

  • tomatoes Illustration of how to make egg and bean noodles 5

    5. Boil the following twice and add side dishes

  • Illustration of how to make tomato, egg and bean noodles 6

    6. Completed

Tips

The soybean noodles will be a little sticky, so you can adjust the proportion yourself.Put more flour and let it rise for a while, which will make the noodles taste better.Eggs should be tender and tender.

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