
Ingredients
Flour ( 300 grams ) | Salt (a small amount) |
How to make noodles by hand

1.Add a little salt to the flour

2.Add water little by little and knead while adding water.

3. The dough is slightly harder.Knead into a ball.

4. Knead until smooth, keep kneading for a few minutes, and knead several times repeatedly.When it wakes up, close the lid.

5. Roll out the dough and roll it out until the thickness is even.

6.Stack them together and sprinkle more flour

8.Shake it off and it will be fine

7.Aspect
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