
Ingredients
Sausage ( 1 root ) | peas, corn kernels, carrots ( appropriate amount ) |
Rice ( 1 small bowl ) | Light soy sauce ( appropriate amount ) |
How to make sausage braised rice

1. Sausage slices are ready!

2. Dice the carrots and prepare the peas and corn kernels! (This is a quick-frozen product in the supermarket, you can prepare fresh ones yourself)

3. Heat the pan and cool it with oil Add the sausage and drain the oil, then add the peas, corn, and carrots and stir-fry for a minute.Add a small amount of light soy sauce and stir-fry evenly.Set aside!

4. Soak the rice for half an hour, rinse it, add the stir-fried sausage and vegetables, and mix well !

5.Add an appropriate amount of water, the ratio of rice to water is 1:1, and the water should be adjusted according to your usual It depends on the taste!

6. Press the cooking button and wait patiently.When the time is up, cook for ten minutes before cooking!

7.Finished picture!
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