
Health benefits
Sausage: protects the nervous system, promotes gastrointestinal motility, and resists athlete's foot
Ingredients
Sausage ( Half one ) | Rice ( 200 grams ) |
Onion ( One piece ) |
How to make sausage braised rice

1.Wash the rice and soak it for about half an hour.

2. Prepare the sausage.

3.Cut into dices.

4.Put it into the pot and add the green onions.

5. Turn on the rice cooking function.

6. Jump into the keep warm function and simmer for about ten minutes, then you can start the pot.

7.Pour it into the pot and start enjoying.
Tips
Put a little more water in the pot than usual.The sausage itself is quite salty, so no additional salt is added.
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