Mushroom braised rice

2024-07-01 12:09:26  Views 1 Comments 0

Health benefits

Potatoes: detoxify
Carrots: strengthen the spleen
Mushrooms: detoxify

Ingredients

Potato ( 1 )
Carrot ( 1 root )
Shiitake mushroom ( 3 pcs )
Corn kernels ( appropriate amount )
Red sausage ( 1 root )
Salt ( appropriate amount )
Light soy sauce ( Adequate amount )
Oil ( appropriate amount )

Mushroom braised How to make rice

  • Illustration of how to make braised rice with mushrooms 1

    1. Prepare the ingredients, potatoes, Dice carrots, mushrooms and red sausage

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    2. Rinse the rice with clean water and pour it into the rice cooker Add a few drops of oil to the pot and soak it for half an hour

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    3.Put the bottom oil in the pot and pour the mushrooms Stir-fry

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    4.Add red sausage and stir-fry

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    5.Add carrots, potatoes, and corn kernels and stir-fry

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    6.Add a small amount of light soy sauce, salt and stir-fry until the potatoes become wilted

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    7.Pour into the rice cooker

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    8. Plug in the rice cooker and press the cooking button to start

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    9. Rice after the cooking process is completed Simmer in the pot for 10 minutes, stir with a rice spatula and serve

  • Illustration of Mushroom Braised Rice 10

    10.Serving bowl

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    11.Finished picture!

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