Health benefits
Beef: nourishes the spleen and stomach, strengthens muscles and bones, replenishes qi and blood
Ingredients
Pasta, half kilogram ( One pack ) | Beef ( 300g ) |
Green and red peppers ( Two each ) | Scallions ( Two ) |
Tomato ( two ) | Salad oil ( appropriate amount ) |
Salt ( a little ) | Pepper powder ( a little ) |
Dark soy sauce ( a little span> ) |
How to make pasta
1.Put a little salt into the pasta, cook, cover with cold water, and set aside
2. Pour an appropriate amount of salad oil into the pot, add beef and stir-fry until there is no blood, add tomatoes and stir-fry
3.Add a little water and pepper powder and stir-fry until red juice
4.Add shallots and stir until fragrant
5.Add green and red peppers,
6.Last Add pasta and a little dark soy sauce
7.Hey, it’s done???
Tips
Put the tomato step You can add tomato sauce.I think summer tomatoes are fresh, so I add tomatoes.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
