Recipe for Chicken Breast, Mushroom and Red Sauce Italian Ramen

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  1. Prepare the required ingredients.

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  2. Wash the tomatoes and cut them into strips.

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  3. Slice the mushrooms and wait until the tomato sauce is cooked before adding it to the sauce Boil the juice for a few minutes until it is ready.

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  4. Cook a pack of diagonal noodles according to the package instructions.Eight to ten minutes is enough.At the same time, add a little salt and oil and cook together so the noodles don't stick together.

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  5. Remove the cooked noodles and drain them under cold water.backup copy.

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  6.Put an appropriate amount of olive oil into the pot, heat it and add the tomatoes While simmering the juice, add an appropriate amount of brown sugar, garlic powder and salt.

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  7. Boil the tomatoes into sauce and add the mushrooms and stir well..

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  8. Just cook the mushrooms until they are eight ripe.

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  9. Add appropriate amount of salt and black pepper to marinate the chicken breasts After fifteen minutes of meat frying, add an appropriate amount of olive oil to the pan and fry the chicken breasts.

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  10. Cut the fried chicken breast into cubes and place them diagonally Stir the tube noodles and tomato sauce evenly and serve.

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  11. The homemade red sauce is cooked for a moderate amount of time and poured over the diagonal Tomatoes and mushrooms are clearly visible on the surface of the tube, and a little black pepper is sprinkled on it.A plate of diagonal tube pasta with high value, color, flavor and flavor is completed.

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  12.Another finished picture.