Tomato meat sauce Italian How to make pasta

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  1. Boil water and put it in Add salt and olive oil

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  2.Add the pasta and cook for ten minutes

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  3. Prepare chicken, carrots, mushrooms, onions and tomatoes

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  4.Chop the chicken into pieces and marinate in cornstarch and cooking wine

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  5.When the noodles are ready, drain the water and pour in an appropriate amount of olive oil to prevent the noodles from sticking



6.Mix well and put it into the plate,

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  7. Dice onions, dice carrots, and slice mushrooms.(Because it is cut into smaller pieces for babies)

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  8. Dice the tomatoes and smash them slightly The water will come out faster, and the garlic will be minced

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  9. Heat the oil and stir-fry the garlic first., then add the chicken and fry until it changes color, serve on a plate and set aside

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  10.The oil is hot, first Add the onions and let the flavors develop, then add the carrots and mushrooms and stir-fry for at least one minute

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  11.Add tomatoes and stir-fry until tomatoes become soft

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  12.Put Add tomato sauce and stir-fry twice.Mix carrots, onions, mushrooms and tomatoes and stir-fry for one minute.

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  13.Pour in water, cook for at least three minutes, and turn off the heat